tag:blogger.com,1999:blog-4002612879648972347.post9159846228372552396..comments2024-03-19T11:19:39.464+01:00Comments on Cooking Books: Classic Challah BreadAndreahttp://www.blogger.com/profile/08402921195094964887noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-4002612879648972347.post-65354300088823506752019-11-12T04:01:54.975+01:002019-11-12T04:01:54.975+01:00When you say 11/3 are you saying 1-1/3? Not sure w...When you say 11/3 are you saying 1-1/3? Not sure what you mean and want to be sure before I try this out.Rosemary C. Simpsonhttps://www.blogger.com/profile/05413755075736474285noreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-54281972441713621032011-03-22T05:57:40.562+01:002011-03-22T05:57:40.562+01:00Looks warm and soft!this is great!Looks warm and soft!this is great!Jamhttp://yoursmartkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-1241112066834524072010-08-21T00:22:58.452+02:002010-08-21T00:22:58.452+02:00The best challah recipe I have used it at smittenk...The best challah recipe I have used it at smittenkitchen.com. I will try yours next week and see. It's about the same ingredients just different amounts.Debhttps://www.blogger.com/profile/12662553614768772868noreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-69066720456522025732009-01-20T04:16:00.000+01:002009-01-20T04:16:00.000+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-12426673134459417942008-11-16T16:20:00.000+01:002008-11-16T16:20:00.000+01:00Thanks Denver Native, for the nice comment!Hi Lisa...Thanks Denver Native, for the nice comment!<BR/><BR/>Hi Lisa, I've heard of Nancy Silverton's bread book and it looks great. I think you should just go for it and then post it so we can see how it went!<BR/><BR/>Chrissy, you wish you were here, don't you.<BR/><BR/>Vera, thank you so much! I'm just getting into his book, but I plan to use it much more.<BR/><BR/>Dana, you made a beautiful bread! Great minds think alike!<BR/><BR/>Sam, definitely do, it's a great book and he gives both volume and weight. You'll love it!<BR/><BR/>Susan, definitely, it's a great book. Thanks for the comment, especially since you're one of my "bread idols"<BR/><BR/>Thanks Amy, it's great how inspiration works like that.<BR/><BR/>Toxobread, I can safely add you to my list of "bread idols." And you learned from the internet, so there ya go!<BR/><BR/>Hanne, I bet you're right, bread pudding would be a perfect use. Too bad it's all gone now. Next time I'll save some for that!<BR/><BR/>Croquecamille, thanks for the tip, I'll definitely check that one out! I have one more recipe I want to make from that book, and then I'll try your suggestion. Thanks!Andreahttps://www.blogger.com/profile/08402921195094964887noreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-10678385132727761162008-11-16T11:36:00.000+01:002008-11-16T11:36:00.000+01:00The Bread Baker's Apprentice is one of my very fav...The Bread Baker's Apprentice is one of my very favorite cookbooks... and one of the ones I miss the most with it being tucked safely away in storage!<BR/><BR/>Try the pain à l'ancienne - it's very easy and very good. I especially like the variation for pizza crust.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-59472893436776355782008-11-16T01:04:00.000+01:002008-11-16T01:04:00.000+01:00Man, I love that book. It really is a classic. You...Man, I love that book. It really is a classic. Your challah is beautiful. I bet challah would make great bread pudding, since it's so great as French toast.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-71615651874558275782008-11-16T01:00:00.000+01:002008-11-16T01:00:00.000+01:00Congratulations on your beautiful loaf of challah!...Congratulations on your beautiful loaf of challah! I hope this success will inspire you to continue your adventures in bread baking. <BR/><BR/>By the way, I first "learned" to bake through the internet and have never looked back. :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-54173292396013685202008-11-15T19:24:00.000+01:002008-11-15T19:24:00.000+01:00I love the Bread Baker's Apprentice, and challah b...I love the Bread Baker's Apprentice, and challah bread, too -- yours is beautiful! You've inspired me to crack the book open and make a loaf this afternoon. Thanks!! :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-39828399545467423842008-11-15T19:22:00.000+01:002008-11-15T19:22:00.000+01:00What a lovely challah! The BBA is a great book for...What a lovely challah! The BBA is a great book for beginners and experienced bakers alike.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-60953838324671484882008-11-15T17:27:00.000+01:002008-11-15T17:27:00.000+01:00Great bread! I'm thinking of investing in a copy o...Great bread! I'm thinking of investing in a copy of this books, when I get paid that is!Samhttps://www.blogger.com/profile/04554151962924841103noreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-37712767222478905882008-11-15T00:49:00.000+01:002008-11-15T00:49:00.000+01:00I love challah. I have a recipe from one of the c...I love challah. I have a recipe from one of the cooking magazines that I can't stray from because it turns out so well. We are on the same wave length from across the country! I posted about a similar bread today!Dana Treathttps://www.blogger.com/profile/04549589640543640823noreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-72243005175675508002008-11-14T20:33:00.000+01:002008-11-14T20:33:00.000+01:00Beautiful bread, Andrea! I use the same recipe for...Beautiful bread, Andrea! I use the same recipe for my challah :) I love Peter's books!Verahttps://www.blogger.com/profile/17608024578098527972noreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-16887110031343792602008-11-14T19:30:00.000+01:002008-11-14T19:30:00.000+01:00Wow that is really cool. Looks gorgeousWow that is really cool. Looks gorgeousAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-75191855463066897292008-11-14T17:49:00.000+01:002008-11-14T17:49:00.000+01:00Gorgeous challah! I can almost smell it from the p...Gorgeous challah! I can almost smell it from the photo. I've been reading Nancy Silverton's bread book, but I haven't worked up the courage to try making a starter yet. Some day.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4002612879648972347.post-22956709315765984652008-11-14T16:40:00.000+01:002008-11-14T16:40:00.000+01:00Andrea...that is amazing!!! I can just picture you...Andrea...that is amazing!!! I can just picture you making your bread - looks gorgeous!denver nativehttps://www.blogger.com/profile/16122115948184244120noreply@blogger.com